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This report provides information about the work, family and care arrangements of employees in Australia’s retail, fast food and warehousing industries. Through the pandemic, these workers have been recognised for their essential contributions in maintaining safe access to food and other necessities for the community. Yet this recognition is not reflected in their employment conditions and supports; they remain low paid and lack access to the flexibility arrangements which assist workers in other industries to provide care to children and adults, and to manage work and family commitments.

UNSW Research on 'Challenges of work, family and care for retail, warehousing and fast food workers'
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